Last night Bryce and I went out with some friends to the new Wolfgang Puck restaurant that opened recently here in Detroit. I don't even know where to begin, everything was so excellent. From the butternut squash soup with apple compote (who knew that would be such a winning combo) to the pumpkin ravioli (DEFINITELY trying that recipe at home) to the lamb chops with creamy parmesan polenta. Even the dessert was out of this world. Yum. Yum. Yum. I'm hungry again just thinking about it.
Eating good food always gets me in a cooking mood. I've whittled away the majority of my morning looking up recipes online and reading food blogs. I truly can't think of a better way to waste the day. Other than, I suppose, actually being in a kitchen cooking this stuff.
Man I wish I could call in sick tomorrow.